Brand Chef of New Mexico, Grill & Butyl, Zhit Khorosho restaurants
Doubt is a best chef's friend. New technologies and products always seem hard to take. So I was much of a sceptic when we got our first supply from iFarm,
I scrutinized every detail. Herbs in the pots wilted in a day, leaf romaine instead of the head one, arugula tasted poorly and more mustardy. I was like
"Oh, what on earth is that?" Looking back now, I admit that appearances can
be deceiving. It's all about getting used to, tasting. Turned out that those herbs in pots should be watered and cared for; and is if by magic they recover, become crispy, fresh and juicy again. Taste is needless to be described,
absolutely rich and well textured. iFarm supply the best organic plants
with no chain, chefs are free to choose whatever they want to as iFarm offer plenty of crops. I was lucky to taste their crunchy cucumbers that are awesome. Can't wait to try the flavor of strawberry.